The Walker Boys series is part of Dreamspinner Press’s Dreamspun Desires line. It centers around men from the Walker family of Buffalo Lick, Texas, all of whom love to cook.
The stakes are high and the heat is on.
Beau Walker, owner of the Barbecue Shack, needs the help of Jake Parnell, his one-time rival and secret crush, in a televised barbecue competition. Beau is a proud man, but the stakes are high, and smart, sexy Jake is his only hope, even if being around Jake reawakens the attraction he’s fought for years.
Jake left his hometown, determined to build a life somewhere his sexuality wouldn’t hurt his family’s restaurant business—and far away from hunky, obstinate Beau Walker. Then his twin, Josh, is killed, and Jake returns to support his brother’s wife and children. Despite his reservations, he agrees to go head-to-head against Beau on national television. Between stress and grief, as well as pride and determination, only one thing is certain—the heat between Beau and Jake extends well beyond the kitchen.
From the frying pan into the fire.
After a critic’s review attacks both Chef Liam Walker’s culinary skills and his personal life, Liam can no longer take the heat of the cutthroat New York City restaurant scene. He needs to get out of the kitchen—at least long enough to cool down and regroup.
At the Overlook Resort in North Carolina, Liam meets owner Carter Galloway. Carter has a passion for the hospitality business to rival Liam’s own, and it’s not hard to see where their shared interests—and attraction—could lead. But Carter has no interest in a fling, and Liam has no intention of walking away from the career he fought so hard for. If they want a taste of happiness together, they’ll have to find the courage to break the bonds threatening to pull them apart.